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•2 min read
We’re dreaming of long, lost afternoons at some of the world’s very best beach bars. Read about the spots around the globe that have caught our eye – from the Greek islands to Tulum.
This hot ticket in Seminyak has been a crowd-pleaser since its opening in 2010, but 2020 saw it morph into something altogether more interesting. The club has now expanded as part of Desa Potato Head, South-east Asia’s first creative village, which opened its doors this spring and brings together a hotel, restaurants and co-working spaces (a vinyl library and recording studio among them) in an enormous, beachy brutalist courtyard designed by Rem Koolhaas-founded OMA. The beach club itself has almost doubled in size, with sleek black straw umbrellas and teakwood sunbeds lining the gem-blue pool. Balinese soundscapes accompany early-morning yoga sessions or traditional dance performances in the adjoining terrazzo-clad amphitheatre, then slowly fade into blissed-out Balearic beats as the day progresses.
The food is feel-good and mostly plant-based – smoothie bowls and vegan soft serve – and the fourth-floor rooftop bar (one of the island’s first) is the go-to spot for Indonesian arak-spiked sundowners and snacks from a built-in satay station. Best of all, the brand has sustainability at its core and turns rubbish into zero-waste treasures, with staff uniforms made from eucalyptus-tree pulp, recycled cooking-oil candles and larger-than-life art installations created with beach litter. Potato Head is bigger, better and leading the charge in considerate environmental practice in this busy part of the island. – by Chris Schalkx
An excerpt from CN Traveller and as written by Issy Von Simson on 23rd of March, 2022.
Published on 05/04/2022 by Potato Head